Lunch
Weekdays 11:30 am–5 pm, Weekends 2:30 pm–5 pm
Soups
Served with dark rye toast
Black Bean, Rice and Vegetable
Creamy Tomato Basil
Cup $3.95
Bowl $4.95
Sandwiches
Runcible Spoon Burger
Half pound of 100% Angus Beef Patty served with Spoon home fries
$9.25
Add cheese $0.95
Black Bean Burger
Served with Spoon home fries
Add cheese $0.95
Reuben
Corned beef, provolone, sauerkraut, rye bread, and Russian dressing, served with Spoon home fries
$9.50
Black Russian
Swiss-American cheese, sauerkraut, Russian dressing and fresh vegetable medley on rye bread, served with Spoon Home fries
$8.95
Grilled Sandwiches
Served on Texas Toast
Add a cup of soup $2.95
Ham and Cheese
$7.50
Spinach and Cheese
$7.50
Grilled Cheese
$6.50
Pasta
Ravioli
Cheese ravioli garnished with fresh spinach and served with marinara or Alfredo sauce
$10.75
Add chicken $3.25
Add salmon $5.25
Penne Prima Verde
With Alfredo sauce, fresh vegetable medley, Parmesan cheese, and herbs
$10.50
Add chicken $3.25
Add salmon $5.25
Main Courses
Pan-Seared Salmon
Served with horseradish caper sauce, fresh vegetable medley, smashed potatoes and black beans
$10.95
Sweet and Savory Pork
Tender braised pork served with a fresh vegetable medley and long grain wild rice
$10.95
Gypsy Chicken
Grilled chicken breast, herbed and marinated, drizzled with light herb tomato sauce, topped with Parmesan served with a fresh vegetable medley, smashed potatoes and black beans
$9.75
Vegan Plate
Fresh vegetable medley, black beans and long grain wild rice
$9.50
Salads
Romaine, baby spring mix, carrots, cucumbers, red onion and tomato, topped with parmesan and feta crumbles. House vinaigrette on the side.
Add a cup of soup $2.95
Side Salad
$4.25
Entree Salad
$8.25
Grilled Chicken Salad
$10.50
Grilled Salmon Salad
$12.50
